I made quinoa and mock duck vegetable stuffing and some vegan gravy.
My coworker, Sarah, contributed her fabulous pasta salad even though she couldn't come.
Kelly Katharine made puppy chow!!!! OMG.
I helped Nick make a curried tofu and cranberry spinach salad with cranberry vinaigrette.
Tadhg slaved for hours over this fried chicken. And mashed potatoes were out in force.
The night ended with us too stuffed to remove ourselves from the couch. A sure sign of Thanksgiving success!
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